Thursday, April 1, 2010

Food Trip Friday: From Main to Dessert

Spicy Tuna Pasta with Black Olives
Just my usual Tuna Pasta. This time, I added black olives. Love olives by the way.
enchie’s kitchen
Mango Float
Franky was asking for cake. I told him that it's better and it's more fun if we make our own. Not the real cake though, but it sure is something cooler to enjoy on a very hot day.
enchie’s kitchen
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