5 eggs (beaten)
1/2 K ground meat (shredded meat)
salt and pepper
1 medium green bell pepper (chopped into small pieces)
1 white onion (minced)
4 medium potatoes (chopped into small pieces)
Olive oil (for sauteing)
cooking oil ( frying)
In a wok, saute onions, bell pepper, potatoes and meat
add a little water and simmer until cooked
add some salt and pepper on both beaten eggs and suated meat
Then pour sauted ingredients with the beaten eggs
Using a ladle, fry palm-size omelettesTurn upside down until golden brown.
I like it with catsup!