I was in the mood for Pinoy steak. And one of the easiest to prepare is pork. I used Butterfly Cut pork chops. Marinated it with 1/4 cup calamansi juice, soy sauce, salt and pepper.
Calamondin or Calamansi is a fruit very popular throughout Southeast Asia, especially in the Philippines. It is commonly used for cooking. It is a shrub or small tree growing small citrus fruit used to flavour foods and drinks.